Winter Holiday Dinner 2021
Location: Dining Room
December 25, 2021 6:00 pm
Winter Holiday Dinner
First Course
Asparagus, Focaccia, Prosciutto, King Oyster Mushroom Aioli, Shaved Parmigiano Reggiano
Second Course
Roasted Beetroot, Banyul Vinegar, Garden Greens, House Made Cream Cheese, Turnip Flakes, Dill Oil
Third Course
Select One of the Following:
Seared Scallops, Butternut Squash Puree, Caramelized Sunchokes, Fennel, Brown Butter, Roasted Acorns Bavette Steak, Sweet Potato Pave, Black Garlic, Texas Pecan
Riso Venere, Caramelized Onion, Lobster, Vermouth
Dessert Course
Gianduja Chocolate Marquise Cocoa Nibb Streusel, Dulce de Leche, Vanilla Cremeu
