*Culinary Demo | A Holiday Turkey Demonstration | Chef James Limon

*Culinary Demo | A Holiday Turkey Demonstration | Chef James Limon

Location: Lake Kitchen

November 12, 2026, 3:00 pm - 3:50 pm

This is a class to help you go from choosing a turkey, brining and seasoning, and how to roast it and then carve it.

Chef James Limon is a native Texan. He grew up hunting and fishing and was always in the garden. He loves brisket and bbq. His favorite food to prepare is anything "Mexican."

Long story short... "A little chili pepper & fire and one adult beverage later... we will be best friends!" ~Chef James

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