December 25, 2022 5:00 pm

CHRISTMAS DINNER
5:00-8:00pm at the Resort Dining Room

FIRST COURSEBUTTERNUT LOBSTER BISQUE
Maine Lobster, Truffle Cream

SECOND COURSE
DUCK CONFIT BRIOCHE
Wilted Swiss Chard, Comte Cheese, Caramelized Onions, Rosemary

THIRD COURSE
(Choose One)
DUO OF SHORT RIB AND ROAST PETITE FILET MIGNON
Celery Root Purée, Garlic Roasted Rapini, Garden Rosemary Demi Glaze
SEARED SCALLOPS
Carrot Butter, Beet Dashi, Shishito Salsa Verde
WILD MUSHROOMS RISOTTO
Garden Herbs, Truffle Mushroom Velouté

DESSERT
FRESH STRAWBERRY PIE
Vanilla Chantilly
CHOCOLATE PUDDING
Bitter Salted Caramel, Caramelized Brioche Crouton