Winter Holiday Dinner 2021

Location: Dining Room

December 25, 2021 6:00 pm

Winter Holiday Dinner

First Course

Asparagus, Focaccia, Prosciutto, King Oyster Mushroom Aioli, Shaved Parmigiano Reggiano

Second Course

Roasted Beetroot, Banyul Vinegar, Garden Greens, House Made Cream Cheese, Turnip Flakes, Dill Oil

Third Course

Select One of the Following:

Seared Scallops, Butternut Squash Puree, Caramelized Sunchokes, Fennel, Brown Butter, Roasted Acorns  Bavette Steak, Sweet Potato Pave, Black Garlic, Texas Pecan

Riso Venere, Caramelized Onion, Lobster, Vermouth

Dessert Course

Gianduja Chocolate Marquise Cocoa Nibb Streusel, Dulce de Leche, Vanilla Cremeu

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