
*Quench Culinary Demo | Remodeled Recipe | Elevated Chicken/Potato Salad | Chef Susie Reiter | An Amazing Twist on a Classic!
Location: Lake Kitchen
August 18, 2025 3:00 pm
A non mayo French mustard dressing adds a sophisticated and tangy touch to this classic dish!
Chef Susie is the owner of Eat Good Food with Chef Suz online cooking class. Chef Susie has the drive and motivation to improve and provide new experiences for individuals eager to learn and develop their culinary skills. Chef Susie graduated from the Escoffier School for the Culinary Arts, received a certificate in nutrition from Stanford Center for Health.