*Quench | Cool in the Kitchen | Culinary Demo | Parmesan Crusted Mushroom and Leek Galette | Chef Susie Reiter |

Location: Lake Kitchen

June 25, 2025 3:00 pm

Galette is a term used in French cuisine to designate various types of flat round or freeform rustic crusty cakes.

Chef Susie is the owner of Eat Good Food with Chef Suz online cooking class. Chef Susie has the drive and motivation to improve and provide new experiences for individuals eager to learn and develop their culinary skills.  Chef Susie graduated from the Escoffier School for the Culinary Arts, received a certificate in nutrition from Stanford Center for Health.

More Exciting Events

From health and beauty events, to culinary classes, to engaging guest speakers, explore new experiences and enhance your stay at Lake Austin Spa Resort.

*Wise Women | Speak up with Confidence! | Special Guest Speaker Gillian Windsor | Join Gillian Windsor for a transformative session that cuts through the noise of “shoulds” and expectations to reconnect you with your real desires—and show you how to express them with power.

Location: Treehouse Lake Room

October 15, 2025

*Wise Women | Culinary Demo | Gluten Free Israeli Spiced Tomatoes with Tzatziki Yogurt Sauce | Chef Susie Reiter

Location: Lake Kitchen

October 15, 2025

Wise Women | Evening Chat for the Bookish Soul | Books and Bubbles with Kristi Conradie

Location: Living Room

October 15, 2025