Conscientiously Curated
Under the direction of our award-winning Director of Culinary Experiences, Stéphane Beaucamp, and Chef James Limon, every menu is thoughtfully composed to celebrate seasonal ingredients, local purveyors, and global inspiration. The result is a dining experience that reflects both the spirit of the Texas Hill Country and the sophistication of world-class cuisine. Guest chefs add to the flavor with interactive Culinary Demonstrations—infusing international flair, local essence, and creative techniques designed to inspire and delight the palate.
Culinary Demonstrations
Discover the art and joy of cooking with our immersive Culinary Demonstrations—led by celebrated guest chefs, local artisans, and our own award-winning culinary team. These intimate sessions invite you to gather lakeside and watch as seasonal ingredients transform into inspired dishes, rich with regional character and global influence. Enjoy tasting, learning, and connecting in an atmosphere that celebrates creativity, wellness, and the pleasures of good food shared.


















